Why Fresh & Organic is Better!

Top view of garden fresh tomatoes in basket on rustic wooden boardsA few reasons to eat organic are Taste, Health and caring for the environment. Organic food is known to have more antioxidant compounds linked to better health and lower levels of toxic metals.  Growing organic food supports wildlife habitats. Eating organic has the potential to lower incidents of autism, ADHD, diabetes,  cancer, heart disease, allergies, dementia and hyperactivity. It is not exposed to gas ripening practices typically used for bananas. Whatever your beliefs may be, all produce should be washed before consumption. A safe way to clean your produce is soak it in water with apple cider vinegar.


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Contact Chef Lisa Smith 404-422-6470

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