THANKSGIVING MENU

THANKSGIVING MENU

IMMUNE BOOSTER SOUPS  $13/QT

ROASTED BUTTERNUT SQUASH ,  CELERY ROOT  v/gf

SIDES: 

GLUTEN FREE HERB STUFFING-WILD RICE AND CARMELIZED APPLES  $34/pan  v/gf

TRADITIONAL BREAD STUFFING-CRANBERRIES AND MUSHROOMS  $28/pan

ROASTED BRUSSEL SPROUTS  $24/pan v/gf   add bacon $26/pan  gf

MAPLE-DIJON CARROTS  $20/pan  v/gf

GREEN BEAN CASSEROLE  $24/pan

SWEET POTATO CASSEROLE/PECAN TOPPING/VEGAN MARSHMALLOWS  $30 V/GF

VEGAN CREAMED CORN  $22/pan  v/gf

GARLIC MASHED POTATO AND PARSNIPS  $28/pan  gf

ORANGE CRANBERRY SAUCE  $10/pint  v/gf

CORNBREAD MUFFINS  $2/ea  v/gf/non-gmo

DESSERTS

PUMPKIN PIE  $25  v/gf

PECAN TART  $35

APPLE CRUMB  $35/pan

***Anything can be done regular, gluten free and/or vegan

********************************************************************************************

Check out our Cibaria Market Menu and our

Family Friendly Menu

minimum delivery $100

Any items with nuts, can be prepared without. Please specify any food allergies when ordering.

TO PLACE ORDERS:

Contact Chef Lisa Smith 404-422-6470

Email Lisa

Follow Cibaria Market on Facebook and Pinterest